fish jerky

[Eug]

so i went to hawaii last year and was digging through my phone and remembered that i ate this. what do you guys think?

it wasn't the tastiest but i'd definitely eat it again, something different. damn expensive too.

[Dazzamcgee]

Sounds yummy I'd give it a go!!

[idrewapicture]

id give it a crack, im sure ive eaten weirder shit. Preservation with salt is an age old technique so im sure it would be pretty sweet. Pricey ey? in what scale? as in how much per kg or gram etc. is it in the leave of safron or truffle?

[Eug]

that little bag (71 grams) cost me something like AUD$10. This was when the AUD$1 = USD$0.7

not much texture like beef jerky, it could have been plastic with a bit of salt and fish sauce and i wouldn't even have known.

[idrewapicture]

oh ok cheers eug, so not cheap but not caviar prices either. HAHAHAHA the old Polyurathane jerky trick ey