viperon1982

haha, u noe us asians. we eat everything and anything.

no harm trying eh? i'm just a very curious boy tat's all. hehe.

Yeap point noted guys. A handful would be ideal for first time. I'd prob bring a portable stove along! Fry'em up beach-side! Too bad I can't get them anywhere near Toowong! hehe.

roobs wrote:

you could do them like soft shell crabs, in a little tempura. their shell would be soft enough to eat when cooked, like a teppanyaki prawn head! yum!

Hell yeah that's what I was thinking roobs! Have u tried them like that?

Well seems like they ain't a danger to my health, so the next time I'll catch a bucket load and fry'em up! Let u guys know what it's like when I do, if I'm still alive that is!

Oh and there're no limits to the numbers I can catch are they?

Just curious, can they be eaten? Was thinking of deep frying em til they're crisp and crunchy! soft-shell crabs!