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Whiting Ceviche Recipe please...


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Hello chaps!

I am DEFINTELY going to catch some Whiting tomorrow and am interested in cooking it "Ceviche" stylee, IE with lime juice etc. I've Googled and found a few finicky recipes. I want it spicy (chillis) and not bothered about the green stuff! Any ideas, or any "not the norm" Whiting recipes much appreciated! (And a fine ($6!) wine choice....)

Happy Easter!

(PS Apparently I've one an Iphone 4s according to the pop up! Woohoo! ;) )

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